The PRIMO
A Newly patented Specialty Coffee Brewer
The PRIMO and its Full Immersion Vacuum Brewing process represents the first major advancement in Flavor Extraction technology in upwards of 100 years.
A New Flavor Extraction Process
Traditional brewing methods rely on steeping, flow through and high pressure to soak, wash and blast flavor compounds out of ground coffee. However, coffee beans are sensitive, and they contain nearly as many flavor compounds as a wine grape, therefore it can be a challenge to consistently produce a great tasting brew free from rogue acids utilizing these antiquated traditional brewing methods.
The PRIMO offers new hope for a better coffee experience because we focused on improving the science of the brewing process instead of the mechanics of the brewing process. We modified the circumstances in which the chemical reaction occurs when hot water, ground coffee, and air (No Air in our case) come together to create brewed coffee. It results in a significant improvement in the quality of the coffee drinking experience; more flavor, no rogue acids, and no acidy aftertaste.
A New Process That Solves Problems and Opens New Possibilities
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Enjoy rich, smooth flavor with no acidy aftertaste imparted by rogue acids
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Coffee so smooth no sugar is needed! (For those seeking to improve health, fitness, or medical status)
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Maximum flavor extraction for those who enjoy the flavor nuances available in single origin coffee beans--Specialty Beans Deserve a Specialty Brewer!
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Controlling the chemistry enables you to produce consistent results every time you brew!
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Ability to make a great cup of coffee with simple grocery store commodity coffee
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Experience significant improvement/prevention of stomach discomfort and heartburn
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The flexibility to make your coffee as smooth or as strong as you like
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Produce delicious fruity acids with select specialty coffee beans
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Our signature drink, The PRIMO, is an intense 6 to 1 extraction full of rich coffee flavor
Make Great Coffee In 4 Easy Steps
#1
Add Coffee
Simply Add Coffee.
#2
Plunge Filter
Add Heated Water and Plunge Filter into Vessel.
Pull A Vacuum
#3
Attach Lid/Stopper and Pull a Vacuum. Brew for 60 Seconds
#4
Pour and enjoy
Pour and ENJOY!
A True Confection of Coffee
The Primo brewer is a specialty bean lover's dream come true! The complex flavor notes burst from your cup when brewing an Ethiopian Sidamo or an Guatemalan Huehuetenango and all without the sour/acidy aftertastes of traditional brewing methods that can so often ruin the experience.